Thursday, December 30, 2010

Chicken, chorizo and potatoes

For dinner last night i made this recipe, from Nigella Kitchen

I couldn't buy the thighs with bone so i opted for chicken pieces. That consisted mainly of wings so next time i might just buy drumsticks so the chicken cooks more evenly. I also left my potatoes too large and they were only just cooked. The flavours though were great, so simple but yet so nice. Looking forward to quesadillas with the leftovers....

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